Recipe: Yummy Sparkling Cherry Rhubarb Lemonade

Sparkling Cherry Rhubarb Lemonade.

Sparkling Cherry Rhubarb Lemonade You can have Sparkling Cherry Rhubarb Lemonade using 6 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Sparkling Cherry Rhubarb Lemonade

  1. It’s 1 1/2 cup of chopped rhubarb.
  2. You need 1 1/2 cup of water.
  3. Prepare 3/4 cup of sugar.
  4. It’s 1 (6 ounce) of can frozen pink lemonade.
  5. Prepare 2 of fresh lemons.
  6. Prepare 16-20 ounces of lemon-lime soda.

Sparkling Cherry Rhubarb Lemonade instructions

  1. Bring the rhubarb, sugar and water to a boil.  Simmer 5-10 minutes.  Strain the mixture and discard the solids.  Add the frozen lemonade and the juice from one fresh lemon; chill until cold..
  2. When ready to serve add the soda.  (You can add more water/soda depending on how tart/sweet you like it.) Slice the remaining lemon for serving.  Pour lemonade over ice and add lemon slices..

Easiest Way to Prepare Appetizing Strawberry Rhubarb Crisp

Strawberry Rhubarb Crisp.

Strawberry Rhubarb Crisp You can have Strawberry Rhubarb Crisp using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Strawberry Rhubarb Crisp

  1. Prepare 2 cup of rhubarb.
  2. It’s 2 cup of strawberries.
  3. You need 1 cup of cooking oats.
  4. You need 1 cup of granola.
  5. It’s 1 cup of Brown sugar.
  6. You need 1/4 cup of sugar.
  7. You need 20 of Tarts.
  8. Prepare 1/2 cup of honey.

Strawberry Rhubarb Crisp instructions

  1. Preheat oven to 350°F.
  2. Chop rhubarb and strawberries in small pieces.
  3. In small bowl mix strawberries, rhubarb and honey together..
  4. In a second bowl mix together Brown sugar, granola, and oats.
  5. Lay tarts on a baking sheet and add one scoop to each shell with a scoop of the granola mixture over top..
  6. Bake for about 30-40 mins.