Rhubarb Berry Crumble.
You can cook Rhubarb Berry Crumble using 9 ingredients and 5 steps. Here is how you cook it.
Ingredients of Rhubarb Berry Crumble
- Prepare 3 cup of rhubarb.
- Prepare 1 cup of fresh or frozen sliced strawberries.
- Prepare 1 cup of fresh or frozen blueberries.
- You need 3/4 cup of packed brown sugar.
- It’s 1/2 cup of all purpose flour.
- You need 1/2 cup of quick cooking or regular oats.
- Prepare 1/3 cup of butter.
- It’s 3/4 tsp of cinnamon.
- It’s 3/4 tsp of nutmeg.
Rhubarb Berry Crumble instructions
- preheat oven to 375°F.
- grease sides and bottom of 8x8x2 pan.
- spread rhubarb and berries evenly in the pan.
- mix in the trending ingredients in a separate bowl until they resemble course crumbs.
- bake for 30 mins or until topping is golden and fruit is bubbling.